Main courses


Mixed Vegetables: Assorted fresh garden vegetables cooked in medium spices

Mixed Vegetable Kofta: Minced vegetable balls served with a curry sauce

Mixed Vegetable Jalfrezi: Mixed vegetables cooked with capsicums in a masala sauce

Palak Paneer: Indian cheese cubes cooked in fresh spinach

Mattar Paneer: Home made cheese cubes cooked in onions and tomatoes with peas

Paneer Jalfrezi: Indian cheese cubes cooked with mixed capsicum and baby corn in a light masala sauce

Shahi Paneer: Indian cheese cubes with fresh green chillies in a hot and spicy curry sauce

Paneer Bhurji: Minced paneer cooked in Indian spices

Sweet corn Masala: Corn sautéed with spicy masala sauce

Baingan Masala: Fresh aubergine cooked with onions and spices

Aloo Baingan: Aubergine and Potato curry

Saag Aloo: Fresh spinach with potatoes

Aloo Gobhi: Potato and cauliflower cooked with herbs and spices

Methi Gobhi: Cauliflower cooked with fresh methi (fenugreek) and spices

Bhindi Masala: Bhindi cooked in Indian spices

Bombay Aloo: Sautéed potato in hot spices

Mushroom Masala: Button mushrooms stir fried in fresh herbs and spices

Channa Masala: Chickpeas cooked with fresh ginger, herbs and spices

Tinday Masala: Marrow vegetables cooked in a masala sauce

Rajmah: Red kidney bean curry

Tarka Daal: Lentils cooked with herbs and spices, flavoured with garlic

Daal Makhani: Black lentils in a rich butter cream sauce

Channa Daal: Split chickpeas in lentil curry

Tawa Vegetables: A choice of vegetables (Arbi, Bengan, Bhindi and Karela) cooked on a tawa


(Meat dishes can be cooked on or off the bone)

Chicken Dishes

Karahi Chicken: Cooked with tomatoes and onions with fresh herbs and spices and prepared in a traditional Indian wok

Balti Chicken: Chicken cooked with a mixture of ground spices

Chicken Korma: Mild and creamy Chicken or Authentic Style Korma

Chicken Jalfrezi: Tender succulent pieces of chicken cooked with capsicum

Chicken Tikka Masala: Boneless Chicken Tikka cooked in a mild and creamy sauce

Butter Chicken: Chicken cooked in a butter sauce

Tawa Chicken Keema: Mince chicken cooked with herbs and spices

Chicken Achari: Tender chicken cooked with lightly pickled ingredients

Methi Chicken: Chicken cooked with fresh methi (fenugreek) in a medium curry sauce

Seafood Dishes

Machi Masala: Fish curry cooked in various spices

Prawn Curry: Prawns of your preference cooked in a curry sauce

Lamb Dishes

Karahi Lamb: Hot and Spicy lamb in a tomato and onion sauce, prepared in an Indian wok

Balti Lamb: Lamb cooked with a mixture of ground spices

Lamb Korma: Mild and creamy Lamb or spicy Authentic style Korma

Lamb Jalfrezi: Lamb cooked with Capsicum and onions in a spicy masala sauce

Lamb Chops Masala: Marinated lamb chops cooked in ground masala

Achari Gosht: Lamb cooked with lightly pickled ingredients

Palak Gosht: Spinach and lamb cooked together in a mild curry sauce

Aloo Gosht: Lamb with sautéed potato in hot spices

Kofta Curry: Meat balls in a mild sauce

Karahi Kofta Kebabs: Mini kebabs cooked in spices and prepared in a traditional karahi

Kofta Palak: Lamb meatballs cooked with fresh spinach

Keema Curry: Minced lamb cooked in herbs and spices


Tandoori Naan Bread: Leavened freshly baked Indian style bread made in clay oven

Tandoori Roti: Whole meal bread baked in a clay oven

Freshly Fried Bhatoora: Deep fried light puffed leavened Indian bread

Puris: Deep fried unleavened bread

Rice Dishes

Plain Rice: Plain white boiled rice

Jeera Rice: Plain boiled rice with cumin seeds

Mixed vegetable rice: Rice cooked with mixed vegetables


Lamb Pilau: Pilau Rice cooked with lamb meat on the bone to give an authentic aroma

Chicken Pilau: Pilau Rice cooked with Chicken on the bone to give an authentic aroma

Pilau Rice Zafarani: Pilau Rice with garlic, flavoured with saffron

Mattar Pilau: Pilau Rice cooked with peas and cumin seeds

Channa Pilau: Pilau Rice cooked with channa


Basmati rice cooked with a range of fillings:

Lamb Biryani

Chicken Biryani

Vegetable Biryani

Prawn Biryani

Fish Biryani


Salad: Assorted mixed salads, Iceberg lettuce, cucumbers, onions and tomatoes.


Raita: Plain Yoghurt

Cucumber and Tomato Raita

Boondi Raita

Jeera Raita

Dahi Bhalla


Mint Chutney

Imli Chutney

Assorted Pickles & Achaar


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